Assist designated kitchen department/crew. This dual role is essential for ensuring that the kitchen operates smoothly and that guests receive high-quality meals. Delivers quality, timely food to ensure that all customers are satisfied. Assist designated housekeeping department/crew. This dual role is essential for providing a welcoming and organized environment for guests during their stay and maintains high standards of cleanliness and guest/customer satisfaction.
Applicant must clear Texas/National Background Check, Fingerprint and Driving Check in order to be considered